Can Pizza Be Added To The Healthy Category
With a few tweaks, you can make pizza that healthy and tasty.
If you want to try your hand at making a guilt-free pizza, use the following tips:
-
Make your own sauce:
Sauces available in supermarkets are packed with sugar, salt and other not-so-healthy ingredients. You can control the type and level of ingredients in your sauce by making it from scratch. Be creative with your combination of garlic, pepper, fresh tomatoes, fresh herbs and sea salt to give your pizza a signature flavor.
-
Experiment with unconventional cheeses:
Cheese is a great source of calcium. However, many of the cheeses used for pizzas are packed with fats and calories.
Try different cheeses for your pizza. This will not only help you reduce the fats and calories in your pizza but will also help you add unique flavors to your pizzas.
-
Make a thin crust:
Who doesn’t like a thick crust on their pizza? Your waist won’t be thanking you for that extra thick pizza. Making a thin crust is one of the simplest ways to make your pizza heather. You get to enjoy the delicious flavor of regular pizza while not having to worry about all those extra calories.
-
Use whole-wheat flour:
Another great way to reduce calories and improve the nutritional value of your pizza is by using whole-wheat flour instead of the traditional white flour. Whole-wheat flour will add some extra protein and fiber to your pizza.
-
Swap processed meats for chicken:
Classic pork sausages are packed with fats and salt. You can still have that great flavor by using grilled chicken.
Making your own pizza gives you the opportunity to control the ingredients and ensure that you have a healthy treat.
SKINNYPIZZA® is the 1%
99% of establishments today use the harmful additive potassium bromate in their pizza dough. SKINNYPIZZA® is the 1% that doesn’t use it!
No skimping on choice!
The SkinnyPizza® concept does not end there. Along with the best tasting pizza you will ever eat, we have a fully developed menu to complement our healthy approach to great Italian fast-casual dining.
ORGANIC or GLUTEN-FREE PASTA - is prepared to order, not hours before, and completely unique. We start with our organic, GMO-free, egg-free, cholesterol-free, low-sodium, high-fiber pasta. So, in addition to being absolutely delicious, it is nutritious and easy to digest. Pasta sauces include Pomodoro and Vodka that are made with USDA organic tomatoes, Pesto, and Alfredo sauces.
FRESH SALADS - are made with fresh, crisp, organic greens, assorted farm-to-table or organic vegetables and tossed with all-natural dressing.
ORGANIC SOUPS - are non-GMO, 100% organic soups are bursting with flavor from their medley of vegetables, herbs and spices. We offer vegan, vegetarian, dairy-free and gluten-free options.
SKINNYPIZZA® makes pizza and pasta guilt free!
Pizza and healthy life choices don't usually go hand in hand. But they can now!