Gluten-Free Benefits

bowl of fresh jalapenosbowl of shredded cheese

 

Gluten-Free Benefits

Your Pizza Can Be Healthier

close up of a cobb salad with tomatoes, egg and greens

Going on a specific diet means acquiring healthy habits, but it also means leaving behind some moments that make you happy, such as the custom of sharing a pizza with your friends or children on a Friday night.

The times are changing – Introducing the Skinny Frozen Gluten-Free Pizza

Nowadays, people are getting more and more aware of the dangers of processed foods and the overconsumption of gluten-based foods. This is why Skinny Frozen specializes in gluten-free pizzas, delivering exceptional taste and healthier lifestyle, all without compromising on the health of your family.

Skinny Pizza's delicious gluten-free Mozzarella and Provolone cheese pizza is a healthy alternative to traditional pizzas. We all know the problems with overconsumption of gluten-based pizzas, they have processed ingredients, gluten base, and many other issues with their ingredients. Gluten-free pizzas give you the choice of eating healthy without the risks associated with traditional pizzas!

A healthy alternative to traditional pizzas
Skinny frozen's gluten-free variety can have a lot of significant effects on your health. Here are some of the benefits that you can gain by eating our gluten-free Pizza:
Get more energy: Removing Gluten can help you gain more energy. It may lower your cholesterol, and it may improve your digestion.
Loe weight: By removing Gluten from your diet, you may lose more weight and feel better.
Help with autoimmune disease:  When you remove the gluten from your diet, you will be lowering the risk of having an autoimmune disease.
Manage your insulin levels: Gluten, or wheat-based foods, may increase your insulin levels and cause them to spike or drop drastically. Eating gluten-free may help to reduce this spike and drop tendency.
Lower risk of heart disease: Removing Gluten from your diet may also help you to lower your risk for heart disease since gluten-free food is abundant with antioxidants as well as minerals and vitamins
Get more nourishments:
You'll get more nourishment from the foods that you do eat when you eat gluten-free and avoid processed foods.

SKINNYPIZZA® is the 1%

99% of establishments today use the harmful additive potassium bromate in their pizza dough. SKINNYPIZZA® is the 1% that doesn’t use it!

No skimping on choice!

The SkinnyPizza® concept does not end there. Along with the best tasting pizza you will ever eat, we have a fully developed menu to complement our healthy approach to great Italian fast-casual dining.

ORGANIC or GLUTEN-FREE PASTA - is prepared to order, not hours before, and completely unique. We start with our organic, GMO-free, egg-free, cholesterol-free, low-sodium, high-fiber pasta. So, in addition to being absolutely delicious, it is nutritious and easy to digest. Pasta sauces include Pomodoro and Vodka that are made with USDA organic tomatoes, Pesto, and Alfredo sauces.

FRESH SALADS - are made with fresh, crisp, organic greens, assorted farm-to-table or organic vegetables and tossed with all-natural dressing.

ORGANIC SOUPS - are non-GMO, 100% organic soups are bursting with flavor from their medley of vegetables, herbs and spices. We offer vegan, vegetarian, dairy-free and gluten-free options.

pieces of pizza with drizzled sauce

SKINNYPIZZA®is proud to top your pizza

with a variety of fresh and flavorful vegetables that are farm-to-table and/or organic when available.